of 44 votes


The perfect choice for those who love delicate, refined and refined tastes

Biancolilla is a superior category organic extra virgin olive oil, obtained directly from olives and solely by mechanical means.

On the nose there is an intense sensation of almond followed by green tomato and leafy grass. The taste is wisely fruity sweet, with low acidity.

Price: 89.70234.00 depending on the type of package you want to buy.

Certified organic oil

Choose the best for your health

IGP Sicilia

100% made in italy

olio prodotto in italia

The Biancolilla cultivar typical of central-western Sicily has a vigorous plant resistant to winter frosts, it differs from the others for the change in color of the fruit, from the round shape, at the time of ripening. It is self-fertile for this reason it needs pollinators such as Carolea and Giarraffa.

Traditionally, the olives are harvested by hand to ensure the highest quality. The harvest takes place in the months of October and November.

Biancolilla organic extra virgin olive oil is considered very valuable and is very suitable for sale. By pressing the olives of this cultivar, an oil is obtained that contains all the typical flavors of the Sicilian food tradition.

Green or straw yellow in color with vaguely golden hues, this oil is in fact characterized by a light, slightly spicy and very aromatic fruitiness in which the fragrances of almond, tomato and artichoke are perceived combined with flavors of fresh grass and green olive

The polyphenol content is high and therefore the consumption of this oil favors the reduction of the risk of cardiovascular diseases, while the high content of highly digestible fats favors the reduction of cholesterol and blood sugar.

Our Sicilian extra virgin olive oil is certified organic and 100% Made in Italy. It is produced with the precious Nocellara cultivar in the territory of Caltanissetta, on a property of 13,000 trees that extends over about 45 hectares of olive groves.

We bring a unique Sicilian extra virgin olive oil to your table! Do you know why? We pack 100% of the production directly in the mill immediately after pressing.

And to guarantee the oil as freshly milled all year round, we keep it in stainless steel tanks under nitrogen at a controlled temperature so as to avoid any risk of contamination or contact with the air.

What is different about it? That all the aromas and scents of the “new” oil that has just been pressed remain imprinted in the container you will receive at home. In any month of the year you decide to consume it, you will always hear it
the Intense Scent of new oil.

They say about us



Carmen Pat


I bought "The classic", it is an oil that reflects the ancient Sicilian gastronomic tradition. It enhances all types of dishes enriching them with taste and flavor.


Grazia Vizzi


Oil with an intense and pleasant taste, when I open the bottle I can smell the fresh olives. Perfect for my salads, to eat with bread, ideal for preserves. Of course I always use it for sautéing and also for cutlets. Certain of its biological characteristics and nutritional values, I used it for the weaning of my three children. I will never change it! Congratulations on the excellent product


Gaia Puglisi


Good oil, strong flavor, fragrant and of excellent quality. Consumed raw it is a delicacy! I absolutely recommend it.


Mario Luparelli


Really good oil. Among other things, organic and with an oil mill inside the farm. I will not change anymore.




Biancolilla 100%


Light green


Soft and delicate, it leaves a balsamic and fresh palate


Tomato, artichoke, fresh radicchio, banana

Nutritional values

Average value per 100g of product

3404 Kj 820 kcal
92 g
13 g
0 g
0 g
0 g


  • Sweet and light taste
  • High polyphenol content
  • Low acidity

is the perfect oil for you if..

It is a delicate oil, perfect for any type of dish.

You can use it to dress your baby’s meals, salads, soups, pasta, also perfect with fish thanks to its delicate flavor and nutritional properties.

One of its characteristics is the intense green color at the time of milling and the straw yellow after a few months of decanting.

the last

18 bottles available

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